Garlic

Have spicier flavor & striking color that are ideal for decorating salads.

Exporting Season :

Fresh garlic from middle of February till middle of April.
Dry garlic from middle of April till middle of November.

Sizes :

40-60 mm, 60+ mm, 30-50 mm, 50+ mm or as our customers' requirements.

Packing :

Plastic box 8kgs & 10kgs, carton 10kgs, bamboo basket 5kgs, mesh bags 10kgs & 20kgs on pallets.

Varieties :

Normal white & Pure white.
Egyptian seeds & Chinese seeds.

Health Nutrition facts :

Garlic is a naturally powerful antibiotic that affects against toxic bacteria, viruses & fungus. It helps to regulate body blood pressure & has fat burning properties.